October 14, 2011
Water Music Festival Favorite
October 21st and 22nd
6pm to 9pm
Rhonda has crafted a career as a pianist, a writer and an instructor. She will play an elegant mixture of light classics and jazz standards for your dining pleasure.
Dinner reservations are recommended for this very special evening. Call (360) 642-4150(360) 642-4150 for reservations.
Oct 12, 2011
Here is the menu for this year’s Wild Mushroom and Pike Brewing Beer Dinner. This event sells out every year, seats at 7pm, and therefore has very limited seating. The price is $65 per person, plus tax and gratuity. Call the restaurant at (360) 642-4150(360) 642-4150 to hold your spot for this very special dining experience.
September 6, 2011
The Shelburne Restaurant
Sanford Hinderlie Concert
Exclusive Prix Fixe Menu
Boudin Blanc with dirty rice, smoked tomato, chicken jus
Crawfish Gumbo with okra, heirloom tomato, local corn
Dungeness Crab Etoufee with Blackened Rockfish
Bacon-Wrapped Pork Tenderloin with sweet potatoes and onion jam
Beignets with cinnamon sugar and hot chocolate
$45 per person
Reservations recommended, regular seasonal dinner menu also available.
August 25, 2011
SANFORD HINDERLIE, OF NEW ORLEANS, PLAYS JAZZ PIANO AT THE SHELBURNE RESTAURANT ON FRIDAY, SEPTEMBER 16, 2011 AT 7:00 P M. A PORTION OF THE PROCEEDS FROM THIS FRENCH AND CAJUN CUISINE DINNER EVENT WILL BENEFIT WATER MUSIC FESTIVAL
Sanford Hinderlie went to high school with Shelburne Inn proprietor Laurie Anderson, and is planning a return visit with his wife, Helma, in September. Sanford is a Professor of Music at Loyola University New Orleans. He works with students in the Music Industry Program, teaching contemporary music. He has performed throughout the world, including concerts in the Far East, the former Soviet Union, the Republics of Georgia and Armenia, the Middle East, Europe and throughout the United States. He built the first recording studio at Loyola in the 1980s and is responsible for the building of technology labs in the college. Being a composer and performer of electronic music, his compositions have been heard throughout the United States. He is also a composer for television, radio, and films, including a feature-length movie, Cut Up and AAA travel videos. Hinderlie has composed the music for past New Orleans Big Easy Awards programs. He performs as a jazz and commercial pianist in New Orleans. His latest recording,Hinderlie Plays Hinderlie, features all original compositions. An earlier CD, Solo Flight, includes several jazz standards. He is the President ofSTR Digital Records, a label specializing in New Orleans-based musicians. To visit that website, use this address:
The Shelburne Restaurant & Pub will donate a portion of the proceeds from the evening’s sales to the Water Music Festival, in support of their effort to bring high-quality, affordable music programs to the Peninsula. Reservations recommended. Pictured below is Sanford Hinderlie in concert at Trinity Church.
May 17, 2011
Thank you for visiting our new website. We look forward to using this blog in the future to highlight events and other special information about the Inn.
April 23, 2011
Gloria has arrived! If you haven’t already heard it through the grapevine, Gloria is a beautiful grand piano. She was purchased from Fandrich & Sons and delivered today by Big Al’s Specialty Movers, Inc. We took pictures of her arrival and have posted them here to share with you. We hope you’ll visit us soon to see and hear her. Soon we’ll be posting our schedule of musical evenings, starring Gloria and Friends. Stay tuned!
January 23, 2011
Ours is a quiet, little town and especially so in Winter. So, the Shelburne Restaurant & Pub is doing its part to liven things up. We have three regularly scheduled events on Tuesday, Wednesday and Thursday nights.
On Tuesday nights in the Pub you’ll find crooner, Brian O’Connor singing and playing guitar. Brian’s mellow, soothing voice and nimble fingers create a fun and relaxing atmosphere. His musical selections can be nostalgic, as he covers many of his favorites from the ’60′s. His interpretations of the songs from prior generations breathe new life into them. You just might want to get up and dance.
Wednesday night is Ladies’ Night in the Pub. $5.50 pours of wine by the glass and Small Plates make their debut this coming Wednesday, January 26th. Join us for fun and frivolity. We welcome your ideas for special events in conjunction with this evening of girllowship.
Thursdays are International Cafe Night. Chefs Richard Windrich and Robert Erickson explore the cuisines of the world with their different ethnic offerings, which change on a monthly basis. It’s Italian Night through the end of January. With the onset of the Chinese New Year in February, we’ll launch International Asian Cafe on Thursdays throughout February. These events are intended to be delicious, casual and affordable. Hope to see you soon!